Ah, rosé wine – the iconic pink beverage present at brunches all over the world. Today, we’re exploring this gorgeous-hued drink and discovering just what makes it so special. If you’re new to the world of wine, read on to know more about this beloved pink beverage!
What is rosé wine?
Rosé is a type of wine that is pink in colour. It gets this iconic hue during the production process, where the wine comes into contact with the skins of red grapes. The colour of rosé wine can range from a pale blush pink to a vibrant salmon, depending on the winemaking process and the grapes used.
How is rosé wine made?
Initial steps of producing rosé are similar to that of producing wine. The difference lies in the skin-contact method. Red grape skins are put in contact with the grape juice for a short amount of time. This can range between a few hours to a couple of days, and makes all the difference in the shade of pink in the final drink.
Another way to make rosé is by blending red wine with white wine. However, this method is less commonly used.
What does rosé wine taste like?
Rosé can be sweet or dry in taste. It all depends on the types of grapes used to make the wine itself.
You can find dry and crisp flavours of strawberries and citrus in some rosé wines, while other bottles may contain sweeter notes of ripe berries. Whatever your taste preference, there’s bound to be a rosé wine for you!
What food goes well with rosé wine?
Because of its wide range of flavours, rosé wine is incredibly versatile. It pairs well light dishes such as salads, spicy food, or grilled seafood. Rosé is also an excellent choice to pair with charcuterie boards and creamy cheeses, its acidity and fruitiness balancing out the richness of the food.
How to serve rosé
Rosé wine is best served chilled, ideally between 7°C and 13°C. Use a standard wine glass to fully enjoy its delicate aromas and flavours. If you’re planning a party, rosé wine also works beautifully in cocktails like frosé or spritzers.
Where does the best rosé wine come from?
Wine regions around the world produce rosé wine, but some of the world’s finest rosé comes from Provence in France. Rosé from this region is known to be dry yet elegant. When in doubt about which bottle of rosé to buy, anything from Provence is your best bet.
If you’re feeling explorative, other regions such as Spain, Italy, and California also produce exceptional rosés in a variety of styles.
Rosé wine is more than just a pretty pink drink; it’s a versatile and flavourful choice for any wine lover. Grab a bottle at minuman.com or the minuman.com Superstore today to enjoy this wine at your next occasion.
