The 1757 Vermouth di Torino range is a small batch, handcrafted vermouth gently infused with the finest mature blend of aromatics.
Complex spiced, wood, and root notes open to smooth vanilla, dried fruit (especially, fig) and floral wormwood signature. On the palate, dried fig opens to spiced (cloves, nutmeg, pepper, cinnamon) and wood (roots & barks such as licorice), rounded with vanilla and Alpine flowers. Mouth-warming, with a long bittersweet finish, typical of Piedmont wormwood, and amber resin memories.