Though Icewine's roots can be traced to centuries old German winemakers, there is nothing more quintessentially Canadian than this luscious luxury borne of patience and sub zero bravura. Grapes are left on the vine well into the winter months to concentrate and intensify the flavours, as water content freezes, thaws and dehydrates in each precious Icewine grape. Made in the Niagara Peninsula Ideally suited to the Canadian winter season in both the Niagara Peninsula and the Okanagan Valley, the magical process of crafting Icewine is guided by nature.
