Your Simple Sake Style Guide — Choose Based on Your Mood

No sake expertise needed. Just scroll, match your vibe, and sip confidently. Here's how each style feels and tastes — based on what we offer at Minuman.com.

1. Junmai – The Bold & Earthy One

For cozy nights and full-flavoured meals
Made with only rice and water, this is the traditional, full-bodied sake with deep umami.

• Taste: Earthy, savoury, slightly dry

• Best served: Warm or room temp
  👉 Perfect for grilled foods or rich dishes.
  
  

2. Junmai Daiginjo – The Luxurious & Smooth One

For special occasions or elegant sipping
Highly polished rice makes this sake refined, soft, and clean. A premium pick.

• Taste: Delicate, fruity, elegant

• Best served: Chilled
  👉 Ideal for gifting or date nights.
  
  

3. Honjozo – The Light & Dry One

For easy sipping and casual meals
A bit of added alcohol makes it lighter and more aromatic. Dry, clean, and low-effort.

• Taste: Crisp, dry, easy-drinking

• Best served: Chilled or warm
  👉 Great starter sake.
  
  

4. Ginjo-Shu – The Fresh & Fragrant One

For bright moments and light meals
Polished to bring out floral aromas and soft fruit notes. Elegant without being fussy.

• Taste: Light, floral, gently fruity

• Best served: Chilled
  👉 Think sushi nights or aperitif vibes.
  
  

5. Daiginjo – The Aromatic Showstopper

For when you want to impress
The most polished and expressive of all—expect smooth texture and vivid aromas.

• Taste: Silky, aromatic, fruity

• Best served: Chilled
  👉 A conversation starter for wine lovers.
  
  

6. Seishu – The Everyday Classic

For when you want something familiar and balanced
“Seishu” is the legal name for sake in Japan. Mellow, smooth, and approachable.

• Taste: Balanced, classic, clean

• Best served: Room temp or warm
  👉 Reliable and easy to enjoy anytime.
  
  

7. Futsu – The Simple Table Sake

For relaxed, unfussy drinking
Basic sake style. Smooth, straightforward, no-frills.

• Taste: Mild, mellow, budget-friendly

• Best served: Any way you like
  👉 Stock up for casual nights in.
  
  

8. Umeshu – The Sweet & Tangy Plum Liqueur

For dessert lovers or cocktail vibes
Made with Japanese plums. It’s rich, sweet, and fun to sip on its own or with soda.

• Taste: Sweet-tart, juicy, fruity

• Best served: Over ice or in a spritz
  👉 A crowd favourite and great gift.
  
  

9. Flavoured – The Yuzu-Infused Zinger

For citrus lovers and refreshing sips
Our one and only: Nanbu Bijin Yuzu Sake (Sugar-Free). Tart, vibrant, and SO refreshing.

• Taste: Bright, citrusy, zesty

• Best served: Icy cold or in a cocktail
  👉 A unique bottle that always surprises.