Montelobos is an unaged joven mezcal, crafted from meticulously, cultivated organic agave Espadin, which is roasted underground and small-batch distilled to achieve a perfect balance of sweetness and subtle smoke.
Montelobos Espadin was created in the pursuit of showcasing the most complex, but perfect balance between the four basic flavor profiles in artisanal mezcal: green agave, cooked agave, smoke, and wild fermentation. These artisan salts highlight 2 of the 4 flavor profiles: green agave and smoke.
Color: Crystalline with pearl sparkles
Nose: Damp earth, freshly cut grass, honey, citrus, asparagus, and smoke
Taste: Perfect balance between cooked and green maquey, nuts, herbacity and smoke
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