If you’ve clicked on this article, you may not even have heard of a Gewurztraminer! Well, let us break it down for you. Gewurztraminer is a unique and aromatic wine grape variety used in white wines that has appealed to wine enthusiasts around the world.
This wine is known for its exotic bouquet and rich, spicy flavours. It pairs wonderfully with a variety of cuisines. Without further ado, let’s check out what food would go well with Gewurztraminer.
Spicy Asian cuisine
Gewurztraminer’s natural sweetness and bold flavours complement the heat of spicy Asian cuisine.
Dishes like Thai curry, Szechuan chicken, and Vietnamese pho, would benefit from being paired with this exotic wine. The aromatic notes of lychee, rose petals, and ginger in Gewurztraminer can balance the spices in the food, creating a harmonious dining experience.
Indian food pairings
Gewurztraminer is also an excellent match for the complex flavours of Indian cuisine. The wine’s sweetness and spice-richness work well with chicken tikka masala, lamb biryani, and paneer butter masala.
Gewurztraminer also contains floral and fruity notes, which would enhance the rich, aromatic spices in Indian dishes.
Cheese and charcuterie boards
As with most wines, Gewurztraminer pairs well with cheese and charcuterie.
Gewurztraminer’s distinctive flavour profile would make an excellent balance for pungent cheeses like Muenster, Roquefort, and aged Gouda. The wine’s sweetness cuts through the richness of these cheeses, and its spiciness adds an extra layer of complexity.
Seafood delights
Most white wines pair well with seafood, and Gewurztraminer is no exception!
Gewurztraminer especially pairs beautifully with dishes featuring shellfish. Gather your grilled prawns, scallops, and lobster tails and serve them up along with a glass of Gewurztraminer to enhance the delicate flavours of the seafood. You’ll also be providing a refreshing contrast on your palate.
Fruit-based desserts
Gewurztraminer is not a dessert wine, but it would pair well with fruit-based desserts.
Think peach cobblers, apple tarts, and pineapple upside-down cake. While these desserts are rich and decadent, the acidity in Gewurztraminer balances their sweetness, creating a well-rounded finish to your meal.
Gewurztraminer is a versatile wine that pairs well with a wide range of foods, so don’t be afraid to pair this wine with your next meal! Enhance your dining experience with its unique flavour profile.
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