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  • Batasiolo Moscato Spumante 750ml
Batasiolo Moscato Spumante 750ml

By : Batasiolo


HARVEST
Manual, first half of September.


VINIFICATION
Stemming and soft pressing. It must be storage at 0 ° C. This is followed by a slow fermentation in autoclave until it reaches 6.5% of alcohol after which the wine is bottled.

Alcohol Content 6,5%
Aroma Pleasant aromas of muscat grapes, apples, fruit and white flowers
Best Served 6°-8°C
Color Light straw yellow, clear and bright
Country Italy
Food Pairing Sparkling wine dedicated to desserts, accompanied by fruit salads, cakes, pastries stuffed
Grapes White muscat
Palate In the mouth it is sweet but not cloying, pleasant, and rightly so cool, good intensity
Region Piedmont
Type Wine
Wine's Type Sparkling White Wine

 


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