By : Vina Albali
Viña Albali Semi Sweet Tempranillo is made by extracting the optimum amount of tannin and fruit from the grape in order to preserve the natural flavours and aromas. It proves that fruitiness can also have body.
This wine was inspired by the clear starry night skies in La Mancha. Félix Solís wanted to create a wine that would capture the pleasure-loving, life-affirming spirit of Spanish people. He named it Albali after the brightest star in Aquarius.
|Aroma||Its intensive bouquet evokes red berries, violet and light toast aromas with concentrated dark fruits such as blackcurrants.|
|Palate||On the palate it is mellow with ripe tannins.|
|Serve||Best served between 15-18ºC|
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