By : Kendall-Jackson
Stainless steel fermentation retains Pinot Gris’ vivid fruit qualities and bright, juicy texture, enhancing the pear, honeydew and tangerine flavors inherent to the grape.
|Aroma||The Vintner's Reserve Pinot Gris wine is blended with a touch of the Rhône varietals – Roussanne and Viogner, along with Chardonnay and Albariño, which contribute layers of richness as well as a subtle floral note.|
|Finish||Hints of butter and vanilla sneak in on the finish.|
|Grapes||77% Pinot Gris, 6% Muscat, 6% Roussanne, 4% Viognier, 4% Chardonnay, 3% Albariño and other|
|Palate||Apples and pears in the aroma lead to easygoing fruit flavors and a soft broad texture in this medium-bodied fruit-forward wine.|
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