For over a century, Suntory has been at the heart of Japanese whisky and spirits, blending tradition with innovation. Known for its dedication to quality and meticulous craftsmanship, Suntory has gained worldwide recognition, offering spirits that reflect Japan’s rich heritage and commitment to perfection.
A Heritage of Spirit Greatness
Suntory was founded in 1899 by Shinjiro Torii, a visionary entrepreneur who dreamed of creating world-class Japanese spirits. Initially starting as a wine importer, Torii soon ventured into whisky-making, determined to create a spirit uniquely suited to the Japanese palate. In 1923, he established the Yamazaki Distillery, Japan’s first whisky distillery, in a region known for its pure water and ideal climate for aging whisky.
Torii’s dedication paid off in 1937 with the release of Kakubin, a blended whisky that became a staple in Japan. His son, Keizo Saji, continued the legacy, expanding Suntory’s whisky offerings and refining the art of blending. Over the decades, Suntory has grown into a global icon, winning numerous international awards and setting new standards for excellence in spirits.
Suntory’s innovation didn’t stop at whisky. The company explored new ventures, launching a range of spirits including gin, vodka, and ready-to-drink beverages. In 2014, Suntory acquired Beam Inc., the American spirits company behind Jim Beam and Maker’s Mark, further solidifying its place as a global leader in the industry.
The Art of Japanese Whisky
Suntory revolutionized whisky-making in Japan, beginning with the Yamazaki Distillery in 1923. Inspired by Scotland’s whisky traditions yet tailored to Japan’s unique climate and resources, Suntory whiskies embody balance, precision, and depth. The result? Smooth, delicate, and complex spirits that have earned global acclaim.
Some of Suntory’s most iconic whiskies include:
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Yamazaki 12 Years Single Malt – A rich, multi-layered whisky with fruity and spicy notes, aged in a combination of oak casks.
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Hibiki Blended Whisky – A harmonious blend of multiple malt and grain whiskies, offering a smooth, refined taste with floral and honeyed undertones.
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Hakushu Single Malt – Known for its fresh, herbal character, this whisky is distilled in the forests of the Japanese Alps, bringing a unique, crisp profile.
Beyond Whisky
While Suntory is renowned for whisky, its expertise extends to other spirits variety such as:
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Roku Gin – A premium Japanese gin infused with unique botanicals, including sakura flower and yuzu, creating a refreshing and layered flavour.
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Haku Vodka – Made from 100% Japanese white rice, this vodka is exceptionally smooth with a clean, subtly sweet finish.
The Suntory Experience
Suntory’s spirits are not just about taste—they tell a story of dedication, harmony, and respect for nature. Whether you are savouring a neat pour of Yamazaki or mixing a refreshing Roku Gin and tonic, Suntory offers an experience that goes beyond the glass.
So, if you’re looking to explore world-class spirits with a touch of Japanese artistry, Suntory is the perfect place to begin.
