By : Yellow Tail
Chardonnay when made in this fresh, leaner style is a lovely summery drink. Forget the flabby Chardonnay wines of yesteryear, this is the modern incarnation of the variety with plenty to enjoy in its youth. Melons, white peach and a hint of nutty complexity drive a soft textured palate but in the end it\\\'s just a wonderful drink. Anything but Chardonnay is a thing of the past! - Producer
|Aroma||Cashew nuts, rockmelon and white peach (Tropical fruit)|
|Best Served||Cool room temperature|
|Color||Yellow pale with clear reflection on the rim|
|Food Pairing||Goes well pair with Roast Chicken , Pork Chop , Pasta or Salad|
|Palate||A rush of peach and melon is met by more of the nuttiness from the bouquet|
|Region||South Eastern Australia|
|Wine's Style||White - Light & Crisp|
|Wine's Type||White Wine|
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